Peaches are abundant, sweet and healthy. Try them for dinner instead of as your morning fruit or in a dessert. Here’s a favorite salad – easy to make and you don’t have to heat up the kitchen!

Peach Salad with Maple Vinaigrette

Ingredients:
1 serving salad greens
1 peach (sliced)
1 tablespoon pecans (chopped)
2 teaspoons olive oil
2 teaspoons balsamic vinegar
1 teaspoon maple syrup
1/2 teaspoon Dijon mustard
salt and pepper to taste

Directions:
1. Assemble salad.
2. Mix the oil, vinegar, maple syrup, Dijon mustard, salt and pepper in a bowl.
3. Pour the dressing on the salad.